ቡና (coffee) session - an immersive coffee experience set to the scent of frankincense and roasting beans. guests will be guided through the traditional three rounds of the Ethiopian coffee ceremony: abol, tona, and baraka.
ቡና ቁርስ (buna qurs) - a tasting menu by chef fresenay (studio saba) is available as a pairing, extending the ritual through a thoughtfully curated culinary set inspired by east african ancestral grains and in season california produce.
Location will be confirmed upon RSVP.
ቡና (coffee) session - an immersive coffee experience set to the scent of frankincense and roasting beans. guests will be guided through the traditional three rounds of the Ethiopian coffee ceremony: abol, tona, and baraka.
ቡና ቁርስ (buna qurs) - a tasting menu by chef fresenay (studio saba) is available as a pairing, extending the ritual through a thoughtfully curated culinary set inspired by east african ancestral grains and in season california produce.
Location will be confirmed upon RSVP.
